Dubai’s food scene is a mix of flavors, with dining choices to suit everyone. Among these options, Lavang is a spot for modern Indian fine dining, mixing classic flavors with a current style. Located in Downtown Dubai, Lavang is a space to celebrate India’s food culture, updated for today’s diner.
Lavang started as a personal idea from Diviya Kalra. Her father, Ashok Kalra, was a well-known chef in the Gulf region. Diviya wanted to create a place where people could taste India’s flavors in a stylish setting. This became real in May 2025 when Lavang opened and quickly became known for its new approach to Indian food.Lavang focuses on real Indian food but with modern cooking and presentation. The dishes come from different parts of India, each with its own story. Some popular dishes include:
* Lobster Thermidor: Lobster cooked in a mustard cream sauce.
* Mutton Rogan Josh: Mutton in a flavorful Kashmiri curry.
* Butter Chicken Pasta: A mix of butter chicken and pasta, served with garlic bread.
* Soya Chaap Trio: Soya marinated in fenugreek, cashew, and tandoori spices.
Each dish uses fresh ingredients and is made to be a memorable experience. The menu has options for those who like traditional food and those who want something new.Lavang’s design matches its food style—current and based in tradition. The space is well-planned, with details to make dining better. With its lighting and decor, the restaurant feels fancy and comfortable. You can choose to sit in the main area or in a private space, Lavang is welcoming.
Lavang’s service is friendly, treating every customer with care. The staff knows the menu well and is eager to help, making sure everyone enjoys their meal. People appreciate how nice and helpful the staff is, which adds to the dining experience.
To go with the food, Lavang has mocktails and updated classic drinks. Each drink is made to match the flavors of the dishes. Whether you want a mocktail or a classic drink with a twist, there are choices to enjoy.Lavang is available for private events, good for special occasions. The private rooms are perfect for celebrations, business meals, or dinners with family. The staff works with guests to customize the experience, making sure every event goes well.
Lavang is a sign of the Kalra family’s commitment to great food. Diviya Kalra’s idea to celebrate her father’s work while offering a modern dining experience has made Lavang a top choice for fine dining in Dubai. The restaurant’s focus on quality and service means it will remain a special part of Dubai’s food scene.
In short, Lavang is a space for modern Indian fine dining in Dubai. It mixes classic flavors with new styles, a stylish setting, and great service, offering a dining experience that is both real and new. Whether you know Indian food well or want to try something different, Lavang offers a fun experience.
